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Edible massage oil can be made with all-natural, vitamin fortified oils that will be completely absorbed by the skin, leaving it soft, supple and revitalized. Lightly scented with the natural aphrodisiac of chocolate-mint or the flavors of your choice.

 Recipe makes 4 ozs.

 1.5 ozs of Almond, sweet oil
 1 oz of Grapeseed oil
 1 oz of Apricot Kernel oil
 .5 oz of Sunflower oil
1/2 tsp. of any combination of all natural flavor oils
4 oz bottle

Mix all ingredients and pour into a 4 oz squeeze or dropper bottle.  Heat oil in its container in a warm water bath prior to massage.  Shelf life: 2-3 months.

Additional flavor combinations to try:  Strawberry-Kiwi, Apple-Cinnamon, Cherry-Almond, Vanilla-Orange, Raspberry-Vanilla.

Recipe of the Month, February 2005


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