|
| |
 PALM
OIL
Palm
oil is produced from the pulp or flesh of the fruit of the oil palm. It
makes a nice hard
bar when used in combination with other oils such as coconut
and olive oil. Palm Oil is less water
soluble and resists melting and saponifies
easily pulling the other oils into saponification quicker.
Palm Oil adds firmness to bar
soaps, giving a pale white-yellow color.
|
INCI Name: |
Elaeis
guineensis (Palm) Oil |
|
Extraction Method: |
Cold
Expeller Pressed and Refined |
|
Shelf Life: |
2 Years |
| NaOH SAP
Value: |
.144 (converted
to ounces) |
|
KOH SAP Value: |
.203 (converted
to ounces) |
|
